Evaluation of the porcineACSL4gene as a candidate gene for meat quality traits in pigs

Citation
Corominas, J., Ramayo‐Caldas, Y., Castelló, A., Muñoz, M., Ibáñez‐Escriche, N., Folch, J. M., & Ballester, M. (2012). Evaluation of the porcine <scp>ACSL4</scp> gene as a candidate gene for meat quality traits in pigs. Animal Genetics, 43(6), 714–720. Portico. https://doi.org/10.1111/j.1365-2052.2012.02335.x
DOI:
DOI: 10.1111/j.1365-2052.2012.02335.x
Year of publication:
2012
Authors participating in BCBHub:
María Muñoz Muñoz