High-throughput sequencing and food microbiology

Citation
Quijada, N. M., Hernández, M., & Rodríguez-Lázaro, D. (2020). High-throughput sequencing and food microbiology. Advances in Food and Nutrition Research, 275–300. https://doi.org/10.1016/bs.afnr.2019.10.003
DOI:
DOI: 10.1016/bs.afnr.2019.10.003
Year of publication:
2020
Authors participating in BCBHub:
Narciso Martin Quijada