Modulation of the endogenous antioxidants paraoxonase-1 and urate by pesticide exposure and genetic variants of xenobiotic-metabolizing enzymes

Citation
Hernández, A. F., Gil, F., Lacasaña, M., Rodríguez-Barranco, M., Gómez-Martin, A., Lozano, D., & Pla, A. (2013). Modulation of the endogenous antioxidants paraoxonase-1 and urate by pesticide exposure and genetic variants of xenobiotic-metabolizing enzymes. Food and Chemical Toxicology, 61, 164–170. https://doi.org/10.1016/j.fct.2013.05.039
DOI:
DOI: 10.1016/j.fct.2013.05.039
Year of publication:
2013