Smart sensor to predict retail fresh fish quality under ice storage

Citation
García, M. R., Cabo, M. L., Herrera, J. R., Ramilo-Fernández, G., Alonso, A. A., & Balsa-Canto, E. (2017). Smart sensor to predict retail fresh fish quality under ice storage. Journal of Food Engineering, 197, 87–97. https://doi.org/10.1016/j.jfoodeng.2016.11.006
DOI:
DOI: 10.1016/j.jfoodeng.2016.11.006
Year of publication:
2017
Authors participating in BCBHub:
Eva Balsa CantoMíriam Rodríguez García