Detalle de: Optimization of the production of temperate and subtropical fruits in Bolivia
| Title | Optimization of the production of temperate and subtropical fruits in Bolivia |
| Description |
The main objective of this project is to optimize the sustainable production of temperate (peach and apple) and subtropical (cherimoya and avocado) fruits by small scale farmers in the provinces of Manuel María Caballero in the Department of Santa Cruz and Jordan in the Department of Cochabamba in Bolivia. This main objective is divided along three different specific objectives: 1) Analyses of the main bottlenecks that limit production in those fruit crops; 2) Optimization of fruit set in apple, peach, avocado and cherimoya through reproductive biology studies; 3) Increase the range of diversity available |
| Call / Programme | i-COOP |
| Funding Scope | National |
| Funding Agency | Consejo Superior de Investigaciones Científicas (CSIC) |
| Grant Number | 2014CD0002 |
| Project Acronym | |
| Period | 1 Aug 2014 – 31 Dec 2015 |
| Funding Amount | |
| Ontology | Non-model organisms |
| Research Groups | Breeding and developmental biology of subtropical fruit |
| Researchers |